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Down in the valley it is very hot, with ...
 
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„IVV hiker weeks ...
 
10/4/2010 - 11/1/2010
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In October when the multicoloured ...
 
7/18/2010 - 10/3/2010
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Beginning on the middle of August the ...
 
10/4/2010 - 11/1/2010
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It’s simply fantastic to drive through ...
 
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In July and August we already we take a ...
 
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In October and November you can take ...
 

House-made specialities from South Tyrol

Breakfast:
In the morning a rich breakfast buffet with fresh bread, different Müslis(Cereals) , sausage and cheese, juices and milk products expects you. Let it taste! A good balanced breakfast gives power and energy for all day long – which is particularly important for our sporty guests.

Morning mail:
On the breakfast-table you find our morning mail with the menu, wine recommendation, moving suggestions, weather forecast, meetings, market calendar, prescriptions, reports from the traffic reporting centre etc.



Dinner:
In the evening our kitchen crew will spoil you with a varied menu with 4 courses. You can select between a main dish with meat and a vegetarian dish. The Chef Kurt is well-known for his light and varied dishes, which is cointed/ shaped by South Tyrolean and Italian cuisine.

Further specialities in the Steineggerhof cuisine are full grain dishes and delicious desserts. The Chef value particular importance to fresh and native products. Herbs are pulled in the own garden.
 
Hotel Steineggerhof
Oberdorf 128 I-39053 Steinegg
Tel. +39 0471 376 573
Fax +39 0471 376 661
info@steineggerhof.com
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